Sempre produzida com um lúpulo americano distinto e dentro da filosofia “single hop”.
Sempre produzida com um lúpulo americano distinto e dentro da filosofia “single hop”.
The Grimor beers are always named by numbers
(that carries with sublimity, informations about the product).
The numbers are infinite as are the possibilities, the creativity and the combinations of the Grimor beers.
That will turn and will find the most exigent tasters.
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Four products (Grimor 3, 14, 18 and 21) were produced, distributed and has printed the
Brazilian beer history :
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* Grimor 18: the first beer produced with native yeast *Grimor 21: the first rosé beer produced with flowers *Grimor14: beer with an itinerant single hop additions
*Grimor 3: a bolded amber lager confronting strongly the common and flavorless ones.
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And Grimor will continuously multiplicate those numbers of authentic mixtures, for the ones that truly loves the great world of beer flavors..